Ginza Tenkuni/
銀座天國
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$
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¥2,860 - 5,060
Description
A tempura house that opened in 1885 and now sits in Ginza 8-chome with twenty table seats and ten at the counter. It is known for Edo-style tendon and for frying each piece in one go, and it serves the same all-day menu from 11:30 until last orders at 21:00.
Tendon runs from ¥2,860 for the vegetable bowl to ¥5,060 for the house kakiage bowl, tax included, and tempura platters from ¥2,860 to ¥4,950. Single pieces of tempura can be ordered one at a time, with rice and miso soup added as a set.
Good to know
- Closed on Sundays, but open on Saturdays and public holidays.
- Last orders are at 21:00, and the lunch menu stops at 15:00.
- The restaurant asks guests not to confuse it with similarly named shops: this is the main shop in Ginza 8-chome.
Hours
- Monday
- 11:30–22:00 (last orders 21:00)
- Tuesday
- 11:30–22:00 (last orders 21:00)
- Wednesday
- 11:30–22:00 (last orders 21:00)
- Thursday
- 11:30–22:00 (last orders 21:00)
- Friday
- 11:30–22:00 (last orders 21:00)
- Saturday
- 11:30–22:00 (last orders 21:00)
- Sunday
- Closed
Atmosphere
Payment
Listed prices include consumption tax. No service charge or cover charge is mentioned on the official site.
Features
- Counter seats
- Table seats
- English page
- Online booking
- Kids welcome
Highlights
Opened in 1885 and still serving Edo-style tendon in Ginza 8-chome.
Twenty table seats and ten counter seats, with the all-day menu running until last orders at 21:00.
Tempura can be ordered a single piece at a time, with rice and soup added as a set.
